Written by Laura
It's fall, and what better to do than to take a walk in the woods. I set out with my two daughters on a little family adventure. We live about 20 miles northwest of the FFP farm. Our primary goal was to find some edible mushrooms. I decided to search a near by woods where, earlier in the year, I had found many hedgehog mushrooms. We did find some fungi, but nothing I was willing to put on our dinner plates.
Turkey tail was our primary find, as usual. Although nonedible (its leathery texture would certainly cause a stomach ache) and nonpoisonous, this mushroom is highly medicinal. We also came across Amanita muscaria, a highly toxic, but beautiful mushroom. Puffballs (Lycoperdon pyriforme) on a log turned out to be the highlight of the day for the girls. What kid doesn't love smashing these little things? I'm not gong to lie, I even like doing it. The puffballs are edible, but not when they have turned brown and produced spores. You have to find these things when they are still pure white inside and out. The giant puffball (Calvatia gigantea) would probably be more worth your time though. Beware, never mistake a young Amanita for a puffball!
Amanita muscaria, should never be eaten. |
After taking this picture all of these puffballs were squished. |
What a great fall background! |
This flush of Chicken of the Woods, Laetiporus sulphureus, was found in the early summer. |
Hericium coralloides growing on an old maple log in the woods next to my house. |
The same log, Hericium higher up from the ground was pink in color (not uncommon). |
Reishi, Ganoderma tsugae, can be seen from my living room window growing on hemlock stumps and downed logs. |
Shaggy Manes are no stranger to my yard this time of year. |
A pile of maple and beech logs which were supposed to be cut for fire wood have become one of my favorite mushroom hunting grounds. Oysters primarily grow here. |
Mary Ellen holding a wild Maitake. |
Caution should be taken when trying to identify the Wood Blewit. |
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